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As I wrote in my blog, I had to approach what is molly made of the area of marine and Lugo to try cuisine. In Viveiro what is molly made of have plenty to eat all, closer to the beach within walking distance Viveiro is in Covas. In this area we have many bars, some pafetes, many inns and taverns to eat at a good price.
Viveiro cross the bridge and reach the end of the beach road to find this popular and famous inn. The owners carry PizzBur, another very generous adjoining tapas and local at whose pizzas are consistent. The small dining room is rustic and stone, and their walls are hung tambourines, bicycles and musical instruments.
About the food, is a traditional inn where Raxo (pork loin) is exquisite and octopus what is molly made of As Tixolas stands, is a small octopus that make grilled. what is molly made of It also has other portions as patatas bravas and some tables. And the desserts are all homemade and tart Granny I quite liked. It also has some regular Tixolas but did not impress me. And we can accompany a cider with a funny system ideally serve.
The staff is nice, and in my case properly advising on quantities to order. Always appreciate these details, plus serve generous portions for a good price. Of course we must forget to take something dietary.
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